FCS 100 - Family Dynamics (3 hours) Core Curr. Advanced study in Family and Consumer Sciences subject matter areas. Through these courses, you could learn about healthy nutritional choices, child and adolescent development, and personal finance. Includes instruction in the cellular and molecular processes of food processing in the human body, related metabolic processes, the relationship of food and nutrition to disease, and nutritional needs across the life span. Students apply cooking techniques to creating recipes that will help them maintain their physical well-being. Community organization, program planning, funding and evaluation of nutrition methods and current issues are studied. This course examines historical, sociological, psychological, marketing and economic theories in fashion design. 2 hours lecture, one 2-hour lab per week. Lectures, group discussions and presentations on the process of providing food and nutrition services in clinical, food-service and community settings. Preparatory: FCS 330 or FCS 335, or PSY 313. Corequisite: FCS 150L. Concepts from Family and Consumer Sciences, law, economics, design, government, and the natural and social sciences are applied to the housing situation in an effort to explore problems and develop strategies for coping … FCS 316. marriage, birth of a child) and non-normative events (such as divorce, disaster, …. This course develops programming and client issues through complex topics with professional documentation, a focus on green design and advanced problem solving. These opportunities are varied and evident throughout the Family & Consumer Sciences curriculum. Corequisite: FCS 356L. Family and consumer sciences curriculum brings to life academic disciplines such as science, technology, engineering and math (STEM) and connects students to real world applications of such content. Prerequisites: FCS 113, FCS 114/L, FCS 160; Corequisite: FCS 214L. Family and Consumer Sciences Education. 1 hour lecture, one 3-hour lab. Examination of contemporary nutrition and food education issues. Designed to facilitate the self-exploration, skills building and knowledge of future helping professionals. Family and Consumer Sciences Family and Consumer Sciences - Middle School The program empowers students to become contributing family members, productive problem solvers, responsible citizens, quality workers, and continuing learners. Prerequisites: FCS 210, FCS 311, ART 315. 6 hours lab per week. The FCSE program meets the standards set by the National Council for Accreditation of Teacher Education (NCATE). Family & Consumer Science . Investigation of a significant individual research problem. For example: 1. Graphic conventions and the organization of working drawings are studied through a comprehensive project. Preschool Teachers, Except Special Education. Prerequisites: Senior status; Instructor consent. (Vol. Corequisite: FCS 471L. Students will examine problem solving and intervention strategies as they relate to budgeting, debt reduction, collection policies and practices, bankruptcy and government assistance programs. Market Research Analysts and Marketing Specialists, First-Line Supervisors of Retail Sales Workers. Control and utilization of microorganisms in food, food laws and regulations, and the influence of processing on nutritional …. Prerequisites: BIOL 215/L; CHEM 235/L; FCS 201/L. Emphases are on review, evaluation, and application of theories, concepts, and principles applicable to economic, psychological, and cultural aspects of family and consumer decision making and behavior. Study of architecture and interiors from antiquity to the Victorian period. Available for graduate credit. Prerequisite: FCS 160. One (IC). Prerequisite: Graduate standing. Administrative philosophy and functions of children’s programs. Available for graduate credit. Family & Consumer Sciences (FCS) encompasses the study of relationships among people and their personal environments, focusing on the impact of physical, biological, and social environments on human behavior and development. Prerequisite: Senior or graduate standing. Prerequisite: FCS 150. Study of principles in fashion promotion and visual presentation for commercial purposes. This course introduces students to the basic principles of three-dimensional and spatial representation and communication. Prerequisites: FCS 255; Senior or graduate status. 2 hours lecture, one 3-hour lab per …, Prerequisites: FCS 371/L, FCS 471/L; Senior or graduate status. An introduction to space planning, behavioral factors of space, and proxemics as they apply to the layout and planning of interior environments. Introduces critical thinking, analysis and communicating volumetrically. We offer programs of study leading to the Bachelor of Arts, Bachelor of Science, and Master of Science, as well as, several degree minors, certificate programs, and opportunities to enter a dietetic internship. Family & Consumer Sciences. Click here for an overview and explanation of the FCS Body of Knowledge. Principles and practice of quality assurance and product development programs in food industry. Course may be taken twice. Prerequisites: FCS 210, FCS 311, FCS 312/L, FCS 314/L, FCS 316, FCS 411. Family and Consumer Sciences Students in the Child Life masters program attended the Great Lakes Association of Child Life Professionals conference in Ann Arbor on November 2. Written reports required include submission of a journal of activities performed during the semester, a scholarly research paper and presentation based on current theory and concepts …. Typically choices are from the following subjects: Mathematics, Physics, Chemistry, Computer Science, Technical Drawing, Environmental Science, Economics, Business Studies, Biotechnology, Electricity and Electronics, Engineering Science, Agriculture, Marine Science, Statistics, Typically choices are from the following subjects: Biology, Physics, Chemistry, Biotechnology, Food and Nutrition, Physical Education, Typically choices are from the following subjects: History, Political Science, Geography, Sociology, Psychology, Anthropology, Design, Religious Studies, Visual Arts, Performing Arts, Home Science, Cookery, Fashion Designing, Physical Education, Yoga, Foreign Languages, Music, Drama, Travel and Tourism, Note* - Course Data Adopted from the Classification of Instructional Programs (CIP). Prerequisite: Upper division standing. 6 hours of studio per week. Application of human developmental theories to the assessment of children and families. Available for graduate credit. Central Washington University | 400 E. University Way, Ellensburg, WA 98926 Campus Operator (509) 963-1111 | Public Affairs (509) 963-1221. Study of material applications, practices, standards and specifications used in the design and construction of interior environments including sustainability and testing. No: Health Science 6-12 TAC 233.14. Seminar on trends, issues and new developments in administering programs for children and families. The Family and Consumer Sciences department is proud to offer a variety of life-skills classes to our student body. Food and Fitness - This curriculum guide for Foods & Nutrition 1 is a basic nutrition and food course with a science perspective. SB Examine relationships within family systems across the life span, and their reciprocal relationship with cultural and societal dynamics. Advanced studio. Contents. Home economics courses are offered around the world and across multiple educational levels. Basics of sensible and safe food choices related to the science of nutrition. Prerequisites: FCS 170, FCS 255, FCS 271/L; Senior or graduate standing. Counseling and Mental Health. Prerequisites: Admission to the Dietetic Internship and instructor consent. Family and Consumer Science Program Overview. (Available for General Education, E Lifelong Learning.) Prerequisite: Graduate standing. Prerequisite: Instructor consent and senior standing. Includes instruction in applied market research, consumer behavior, product sourcing and distribution, profitability, customer feedback and evaluation methods, promotion and retailing campaign development, and applications to specific domestic and international consumer markets. Prerequisite: Graduate standing. Corequisite: FCS 314L. Topics of Study. Includes instruction in nutritional care and education, the planning and provision of food services, the development of consumable food products, life-span nutrition and wellness, the principles of nutritional assessment, and food safety and food composition. Available for graduate credit. Both of these programs allow for specialization in areas such as Family Studies, Apparel Design and Merchandising, and Nutrition, Dietetics and Food Science. Department of Family and Consumer Sciences They will also learn how to manage resources efficiently so that the essential needs of individuals and families are satisfied. Prerequisite: Upper division standing. Credit not allowed for both FCS 207 and HSCI 337. Supervised practices are at selected community settings, mainly outpatient clinics, stressing the planning, delivery and evaluation of preventive health services, as well as the delivery …, Prerequisites: Admission to the Dietetic Internship and instructor consent. Government, community and private resources are analyzed relative to benefits useful to this age group. The seminar will familiarize and engage students in …, Advanced discussion of the history and practice of research and professional ethics, with a focus on human nutrition. Available for graduate credit. Role of carbohydrates, fats, proteins, minerals and vitamins in human nutrition. Family and Consumer Sciences Education. Corequisite: FCS 475L. A program that prepares individuals to be primary providers of home, family, residential, or institutional-based child care services. Secondary School Teachers, Except Special and Career/Technical Education. Students plan and execute the deli… Prerequisites: BLAW 280; ENGL 205; FCS 324. These classes we then held as on-demand classes, meaning as soon as participants registered for the classes they were able to view them at their leisure. Available for graduate credit. Management theory applied to the family. Courses taught by Family and Consumer Sciences teachers are listed below under their respective Career Cluster. Students who have taken …. FAMILY AND CONSUMER SCIENCE COURSES AT CASTLE HIGH SCHOOL INTERPERSONAL RELATIONSHIPS 553 ... * Classes that count in place of 1 semester of Health. Overview of the principles and methods of commercial/institutional food production, including use of food service equipment. Family and consumer sciences education is an integral component of the U.S. educational system, and of some other countries' systems. Includes instruction in career, community, and family connections; family and family/consumer resources; human development; interpersonal relationships; nutrition and wellness; parenting; and career possibilities in … Includes instruction in child growth and development, nutrition, recreation, planning and supervision of play and learning activities, child abuse and neglect prevention, parent-child relationships, and applicable legal and administrative requirements. We prepare students to become informed citizens and professionals through the study of the following programs. Such skills as communication, time management, team building and stress management are developed. Introductory survey of interior design. A general program that focuses on the design and implementation of policies and processes contributing to successful individual and family resource management. The supervised practice hours are a minimum of 424 hours but can increase depending on the students designated placement. The field represents many disciplines including consumer science, nutrition, food … This course is designed to assist students in recognizing the roles, responsibilities, and importance of the family. Available for graduate credit. Prerequisite: Graduate standing. The course is available for …. Develops awareness of the relationships between creative expression and the quality of life in the family unit. St. Paul, MN: Author. Prerequisite: Completion of the lower division writing requirement. Parks, S. (1999). Prerequisite: Graduate standing and instructor consent. Basic consumer and financial strategies are explored. By leveraging FCS curriculum that includes competencies in social/ emotional skills, ethics, resiliency, work/life balance, and grit, CTE students can be … Theory and application of pattern alteration, fitting, advanced construction techniques; analysis of fabrics used in fashion apparel. Includes instruction in functional and aesthetic design, human factors research, production planning, manufacturing processes, quality assessment, and distribution systems. Family & Consumer Science Classes The Family & Consumer Science Department Video. A graduate of the FCSE program is qualified to teach family and consumer sciences classes in occupational or non-occupational programs, adult programs, or to serve as an extension educator. Lab involves design of lighting systems and an understanding of mechanical systems for residential and commercial applications. They teach life skills that relate directly to the real world. Prerequisites: FCS 150/L and FCS 250/L. Interior Design Studio II builds on knowledge from FCS 211 Interior Design Studio I with three-dimensional design, developing individually defined spaces into more complex spatial organizations. Students participate in educational settings in elementary, middle and high school levels. It was rebranded “family and consumer sciences” in the late ’90s and can still be found in school districts across the country. Prerequisites: Classified graduate standing; Approval of advisor. Available for graduate credit. Comprehensive study and analysis of the history, multicultural issues, research, academic and professional competencies required to establish, direct, teach and/or evaluate a quality intergenerational program for children and the elderly of varying abilities, cultural and socioeconomic backgrounds. Includes instruction in modeling, economic forecasting, indexing, price theory, and analysis of individual commodities and services and/or groups of related commodities and services. Impact of U.S. and international trade policies and regulations. 3 hours per week. A program that focuses on the relationships between food consumption and human development and health. The studio elaborates on group dynamics, conflict resolution and effective …. Includes instruction in human nutrition, food safety, the design and organization of food service systems, purchasing, personnel management, and related business practices. Family and Consumer Sciences. Family & Consumer Sciences iCEV’s Family & Consumer Sciences curriculum was created with educators and students in mind. Preparation of thesis or completion of project for the Master of Science degree. Students also participate in a lab experience at the Child and Family Studies Laboratory. (Available for General Education, E Lifelong Learning.) Course …. Some family and consumer sciences programs might require you to earn a separate teaching certification. Family and Consumer Sciences Family and Consumer Sciences - Middle School The program empowers students to become contributing family members, productive problem solvers, responsible citizens, quality workers, and continuing learners. Students of family and consumer sciences learn about issues that affect individuals, families, and communities -- especially issues that relate to the basic needs of food, shelter, clothing, and relationships. Published: 7/27/2020 2:09 PM Family and Consumer Sciences empowers individuals and families across the life span to manage the challenges of living and working in a diverse, global society. Experimental courses in Family and Consumer Sciences with course content to be determined. 4340 FAMILY AND CONSUMER SCIENCE PROFESSIONAL PRACTICE A culmination course for theoretical frameworks, ethical deliberations, and historical foundations in Family and Consumer Sciences (FCS). Methods currently used in food preparation are emphasized. Mary Simpson, Kelly Weathers and Zee-Sun Yun at the International Textile and Apparel Association conference in Las Vegas. 2 hours lecture, one 3-hour lab per week. Achievement and maintenance of nutritional well-being throughout life as influenced by social, cultural, economic and environmental conditions. The Teachers for Tomorrow program includes job shadowing, career mentorship, and informational interviews, which lead up to an internship experience. 2 hours lecture, one 3-hour lab. Some countries, such as Japan, require home economics at all levels of their public schools. The focus is the why and the how global sourcing of fashion and textiles takes place in today’s fashion production. Advanced study in interior design, with emphasis on application of theoretical concepts to specialized interior settings. (Available for General Education, E Lifelong Learning.) Students are required to conceptualize and generate the interior design for a particular setting, including the graphic presentation of the design solution. This field-based course allows for application in a professional setting and student reflection. Coursework in a master's degree … THE IMPORTANCE OF FAMILY & CONSUMER SCIENCES EDUCATION TODAY Family and consumer sciences education serves as a foundation for life literacy education. Management decisions related to the allocation of family income during various stages in the family cycle. Family and Consumer Sciences is rooted in the first discipline and degree programs developed for young women at Land Grant Universities. This policy provides equal access to courses and programs, counseling services, physical education and athletics, vocational education, instructional materials and extra-curricular activities. Prerequisite: FCS 324. A master's degree program broadens a student's knowledge of family structures and behaviors, as well as health of the family and community. Emphasis is placed on CRM technology, communication systems and regulations. Students are required to design, produce and present a design portfolio and a line of apparel. Some countries, such as Japan, require home economics at all levels of their public schools. Evaluation and interpretation of recent findings in food research. In addition to new philosophical foundations and knowledge within FCS and education in general, changes in society, families, and schools influence FCS curriculum. Exploration of computer-aided apparel design software applications using the theoretical concepts of apparel design. Study of the family system, focusing on the resiliency, coping strategies, support systems and other factors that contribute to the strength and durability of the family unit. Available for graduate credit. They will also learn how to manage resources efficiently so that the essential needs of individuals and families are satisfied. Interpersonal and intrapersonal relationships of courtship, marriage and family living, and the importance of these relationships in solving current issues concerning the quality of family life. Relationships and adjustments during the normal stages of family living. Prerequisites: FCS 255; MKT 443; Senior or graduate status. Prerequisites: Admission to the Dietetic Internship and instructor consent. There needs to be more emphasis on the importance of these courses so they are not cut and students are not … Prerequisite: FCS 323. Family and Consumer Sciences provide opportunities for students to develop the knowledge, skills, attitudes and behaviors needed for work and family life. Our Options: Educators have unlimited access to prebuilt, fully customizable courses, complete with media-rich lessons and supporting coursework. Prerequisites: FCS 113 and FCS 114/L. Most U.S. secondary schools offer family and consumer sciences courses, and some require middle school life-skills courses and/or high school career connections, parenting and child development, and interpersonal relationships courses for all their students. Includes instruction in financial goal-setting and strategies; household income, assets, and debt management; preventing and resolving financial difficulties; and the use of relevant public resources. A study of family financial management as affected by the economic, political and social environments. Prerequisite: FCS 323 or instructor consent. Includes instruction in career, community, and family connections; family and family/consumer resources; human development; interpersonal relationships; nutrition and wellness; parenting; and career possibilities in various related areas. State and local school fundi… None available at this time. December 3, 2020. Some …. Graduate cornerstone course in Interior Design. The FCSE program meets the standards set by the National Council for Accreditation of Teacher Education (NCATE). Family and Consumer Sciences. Family & Consumer Science Lesson Plans and Activities. The importance of establishing a healthy self to interact with others in the family, community, and workplace, is the leading theme of this class. In-depth study of family development theories and research presented, evaluated and applied to specific family situations. The normal stages of life cycle are FREE to download throughout their development and health United. Interior design for a particular setting, including use of food service production, management and administration of... To improve exercise/athletic performance, behavioral Sciences, and personal finance, development, and.! 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